Our Client is looking for a Chef de Partie/ Pastry chef to help support the brigade of chefs in a contemporary hotel. The successful applicant will have experience of working in at least a one rosette restaurant and be flexible and hardworking. Hours are approximately 40-50 and normally 5 out of seven days. The position attracts a salary of £16-18k live in. If you feel this role could be for you please contact Marc or Anthony on 01202 733444, or email anthony@chef-solutions.com or marc@chef-solutions.com.

Chefsolutions has hundreds of roles locally & Nationwide with some of the UK's leading Hospitality employers. If this vacancy is not quite for you, please call us on 01202 733444 or click onto www.chef-solutions.com

In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. As part of the recruitment process, you will be asked to provide documented evidence of eligibility

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