Looking for Commis Chef and Chef de Partie.
Minimum one year experience in high volume restaurant/hotel serving both lunch and dinner.
Applicants should be ambitious, enthusiastic, punctual, follow instructions, able to work well within a team environment and outgoing.

Competitive salary offered to the right candidate.
Interested candidates please call Chris or Salvatore at 01202 609000.

Contact details

• Email: chefsalvatore@hotmail.com

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