Bournemouth chefs / cooks / kitchen
Chef de partie required for prestigeous restaurant
Cdp required. Full time permanent. Must have experience including larder and veg prep.
Will include evenings and weekends. £7.00p/h
Potential for improvement for right candidate.
Style of food is modern French / English.
We are currently looking to attain rossetes.
If you are hard working keen to learn and have a good command of English and would like to apply. In the first instance drop off your C.V. into the reception of the Royal Exeter Hotel. Successful candidates will be called back for an interview with the Head Chef
Contact details
- Email: Click here to reply to this ad
- Phone: Head Chef on 01202 438000
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