Bournemouth bar / waiting
Be part of a brand new Bar and Waiting team for a new venue
A new bar/restaurant opening in the Broadstone area of Poole is searching out the friendliest and most passionate people around.
With award winning bartenders providing the training for the bar, and the food coming from a young head chef who has worked with Marco Pierre White, Anton Mossiman and currently cooks for The Prince of Wales at Highgrove...not an opportunity to miss!
Customer facing background is preffered but full training will be given to the candidates with the right outgoing personality.
Both full and part-time positions are available.
Opening in November we are looking for people who are ready to start training asap in one of our multi-award winning venues!
Please send a CV and photo where possible to Charlie_bk1@yahoo.co.uk with a short note telling me a little about yourself and your best experience in a restaurant.
Really look forward to hearing from you!
Best,
Charlie
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